Southeast Asian Restaurant Inspections in NYC
99 Southeast Asian restaurants · 433 inspections on record
Overview
NYC has 99 Southeast Asian restaurants with health inspection records. 79.2% of inspections result in Grade A, above the citywide average. 19 locations have been closed by NYC Health inspectors.
99
Restaurants
79.2%
Grade A Rate
21.7
Avg Score
19
Total Closures
Southeast Asian Restaurants by Borough
Brooklyn
41 restaurants
Manhattan
36 restaurants
Queens
21 restaurants
Staten Island
1 restaurants
Most Common Violations at Southeast Asian Restaurants
2
Southeast Asian Restaurants in NYC
SAO MAI
GRADE A 203 1 AVENUE, Manhattan
PHO GRAND
GRADE A 277 GRAND STREET, Manhattan
PIG & KHAO
GRADE A 433 AMSTERDAM AVENUE, Manhattan
PHO BANG RESTAURANT
GRADE A 41-07 KISSENA BOULEVARD, Queens
TASTE GOOD
GRADE B 82-18 45 AVENUE, Queens
LITTLE THANH DA
GRADE A 5624B 8 AVENUE, Brooklyn
BROADWAY PHO BANG
GRADE A 82-90 BROADWAY, Queens
VIETNAAM
GRADE A 1700 2 AVENUE, Manhattan
PHO VIETNAM RESTAURANT
GRADE B 1243 AVENUE U, Brooklyn
CHEF PAPA VIETNAMESE KITCHEN
GRADE A 42-44 CRESCENT STREET, Queens
PHO ASTORIA
GRADE A 31-16 BROADWAY, Queens
CHEF PAPA
GRADE A 42-05 162 STREET, Queens
ASIAN HALAL KITCHEN
GRADE N 90-02 CORONA AVENUE, Queens
PLUM
GRADE A 210 WEST 94 STREET, Manhattan
SAIGUETTE
GRADE A 935 COLUMBUS AVENUE, Manhattan
GIA LAM I
GRADE A 4810 8 AVENUE, Brooklyn
TASTE OF HIMALAYA
GRADE A 75-16 BROADWAY, Queens
PINK LOTUS GOURMET
GRADE A 229 5 AVENUE, Brooklyn
PHO NUMBER 1
GRADE A 2351 86 STREET, Brooklyn
HANCO'S
GRADE A 134 SMITH STREET, Brooklyn
Southeast Asian Restaurant Inspections: Frequently Asked Questions
- How many Southeast Asian restaurants are in NYC?
- There are 99 Southeast Asian restaurants with NYC health inspection records.
- What health grade do Southeast Asian restaurants typically receive?
- 79.2% of Southeast Asian restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
- Which Southeast Asian restaurants have been closed by NYC Health?
- 19 Southeast Asian restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
- What violations are most common at Southeast Asian restaurants?
- Frequently cited violations at NYC Southeast Asian restaurants include: 10F: Non-food Contact Surfaces Not Clean; 02G: Cold TCS Food Held Above 41°F; 08A: Facility Not Free from Harborage Conditions.
- How do Southeast Asian restaurants compare to the NYC average?
- Southeast Asian restaurants average 21.7 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.
Data sourced directly from NYC Department of Health and Mental Hygiene