How many Japanese restaurants are in NYC?

There are 1,003 Japanese restaurants with NYC health inspection records.

What health grade do Japanese restaurants typically receive?

86.6% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.

Which Japanese restaurants have been closed by NYC Health?

96 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.

What violations are most common at Japanese restaurants?

Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02B: Hot TCS Food Not Held at 140°F or Above.

How do Japanese restaurants compare to the NYC average?

Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

Japanese Restaurant Inspections in NYC

1,003 Japanese restaurants · 3,751 inspections on record

Overview

NYC has 1,003 Japanese restaurants with health inspection records. 86.6% of inspections result in Grade A, above the citywide average. 96 locations have been closed by NYC Health inspectors.

1,003

Restaurants

86.6%

Grade A Rate

19.0

Avg Score

Total Closures

Japanese Restaurants by Borough

Manhattan

518 restaurants

Brooklyn

236 restaurants

Queens

177 restaurants

Staten Island

44 restaurants

Bronx

27 restaurants

1 restaurants

Most Common Violations at Japanese Restaurants

Non-food Contact Surfaces Not Clean (10F)

Facility Not Free from Harborage Conditions (08A)

Hot TCS Food Not Held at 140°F or Above (02B)

Japanese Restaurants in NYC

SUSHI SASABUNE NEW YORK

401 EAST 73 STREET, Manhattan

GRADE A

SUSHI 35 WEST

224 WEST 35 STREET, Manhattan

GRADE A

BENTON

156 EAST 45 STREET, Manhattan

GRADE B

ACRE

64 MESEROLE AVENUE, Brooklyn

GRADE A

OKINAWA

276 BAY RIDGE AVENUE, Brooklyn

GRADE Z

SUSHI RYUSEI

216 EAST 39 STREET, Manhattan

GRADE A

HATSU OMAKASE

133 EAST 4 STREET, Manhattan

GRADE A

YONG KONG STREET

1000S 8 AVENUE, Manhattan

GRADE A

SUSHI BY WOO

167 MADISON AVENUE, Manhattan

GRADE A

KOHARU

622 METROPOLITAN AVENUE, Brooklyn

GRADE Z

TENZAN

988990 2 AVENUE, Manhattan

GRADE Z

KUU

20 JOHN STREET, Manhattan

GRADE Z

YAKITORI TOTTO

251 WEST 55 STREET, Manhattan

GRADE Z

TSURUTONTAN UDON NOODLE BRASSERIE

64 WEST 48 STREET, Manhattan

GRADE A

TERIYAKI ONE

61-35 JUNCTION BOULEVARD, Queens

GRADE A

SUSHI SEN-NIN

30 EAST 33 STREET, Manhattan

GRADE B

BENIHANA

47 WEST 56 STREET, Manhattan

GRADE A

GYU-KAKU JAPANESE BBQ

34 COOPER SQUARE, Manhattan

GRADE Z

AKIMOTO SUSHI

187 CHURCH STREET, Manhattan

GRADE A

SARKU JAPAN

155-33 JAMAICA AVENUE, Queens

GRADE Z

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Japanese Restaurant Inspections: Frequently Asked Questions

How many Japanese restaurants are in NYC?: There are 1,003 Japanese restaurants with NYC health inspection records.
What health grade do Japanese restaurants typically receive?: 86.6% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Japanese restaurants have been closed by NYC Health?: 96 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Japanese restaurants?: Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02B: Hot TCS Food Not Held at 140°F or Above.
How do Japanese restaurants compare to the NYC average?: Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

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Data sourced directly from NYC Department of Health and Mental Hygiene