SUSHI BY WOO

GRADE N Jan 21, 2025 - Pre-permit (Non-operational) / Re-inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Oct 28, 2024 - Pre-permit (Non-operational) / Initial Inspection

Score: 40 points

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. Toilet facility ...