How many Japanese restaurants are in NYC?

There are 1,002 Japanese restaurants with NYC health inspection records.

What health grade do Japanese restaurants typically receive?

85.9% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.

Which Japanese restaurants have been closed by NYC Health?

93 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.

What violations are most common at Japanese restaurants?

Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02B: Hot TCS Food Not Held at 140°F or Above.

How do Japanese restaurants compare to the NYC average?

Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

Japanese Restaurant Inspections in NYC

1,002 Japanese restaurants · 3,550 inspections on record

Overview

NYC has 1,002 Japanese restaurants with health inspection records. 85.9% of inspections result in Grade A, above the citywide average. 93 locations have been closed by NYC Health inspectors.

1,002

Restaurants

85.9%

Grade A Rate

19.0

Avg Score

Total Closures

Japanese Restaurants by Borough

Manhattan

518 restaurants

Brooklyn

236 restaurants

Queens

176 restaurants

Staten Island

43 restaurants

Bronx

27 restaurants

2 restaurants

Most Common Violations at Japanese Restaurants

Non-food Contact Surfaces Not Clean (10F)

Facility Not Free from Harborage Conditions (08A)

Hot TCS Food Not Held at 140°F or Above (02B)

Japanese Restaurants in NYC

HAMA

11 WEST 51 STREET, Manhattan

GRADE N

MASUTA

1712 SHEEPSHEAD BAY ROAD, Brooklyn

GRADE B

MIKADO

164 PEARL STREET, Manhattan

GRADE A

OMAKASE ROOM BY MAASER

321 BLEECKER STREET, Manhattan

GRADE A

750 MYRTLE DINER

750 MYRTLE AVENUE, Brooklyn

GRADE A

TERIYAKI & SUSHI

9605 CHURCH AVENUE, Brooklyn

GRADE A

NANIWA JAPANESE RESTAURANT

276 KINGS HIGHWAY, Brooklyn

GRADE A

SUSHI TOKORO

168 7 AVENUE SOUTH, Manhattan

GRADE A

IZAKAYA SUSHI & LOUNGE

1629 SHEEPSHEAD BAY ROAD, Brooklyn

GRADE A

KYURAMEN & TBAAR

315 WEST 46 STREET, Manhattan

GRADE Z

KO SUSHI

1329 2 AVENUE, Manhattan

GRADE A

JADE EATERY AND LOUNGE

1 STATION SQUARE, Queens

GRADE Z

KAMI ASIAN

385 FLATBUSH AVENUE, Brooklyn

GRADE A

THE GARDEN

1108 CORTELYOU ROAD, Brooklyn

GRADE A

AMBER SUSHI

1406 3 AVENUE, Manhattan

GRADE C

OMAKASE BY KORAMI

400 WEST 50 STREET, Manhattan

GRADE A

LOOK DEER SUSHI

1708 EAST 16 STREET, Brooklyn

GRADE A

WOKUNI

327 LEXINGTON AVENUE, Manhattan

GRADE A

KAKUREGA JAPANESE CUISINE

133-44 37 AVENUE, Queens

GRADE A

CHA MENYA

251-20 NORTHERN BOULEVARD, Queens

GRADE A

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Japanese Restaurant Inspections: Frequently Asked Questions

How many Japanese restaurants are in NYC?: There are 1,002 Japanese restaurants with NYC health inspection records.
What health grade do Japanese restaurants typically receive?: 85.9% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Japanese restaurants have been closed by NYC Health?: 93 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Japanese restaurants?: Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02B: Hot TCS Food Not Held at 140°F or Above.
How do Japanese restaurants compare to the NYC average?: Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

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Data sourced directly from NYC Department of Health and Mental Hygiene