How many Japanese restaurants are in NYC?

There are 1,002 Japanese restaurants with NYC health inspection records.

What health grade do Japanese restaurants typically receive?

85.9% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.

Which Japanese restaurants have been closed by NYC Health?

93 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.

What violations are most common at Japanese restaurants?

Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02B: Hot TCS Food Not Held at 140°F or Above.

How do Japanese restaurants compare to the NYC average?

Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

Japanese Restaurant Inspections in NYC

1,002 Japanese restaurants · 3,550 inspections on record

Overview

NYC has 1,002 Japanese restaurants with health inspection records. 85.9% of inspections result in Grade A, above the citywide average. 93 locations have been closed by NYC Health inspectors.

1,002

Restaurants

85.9%

Grade A Rate

19.0

Avg Score

Total Closures

Japanese Restaurants by Borough

Manhattan

518 restaurants

Brooklyn

236 restaurants

Queens

176 restaurants

Staten Island

43 restaurants

Bronx

27 restaurants

2 restaurants

Most Common Violations at Japanese Restaurants

Non-food Contact Surfaces Not Clean (10F)

Facility Not Free from Harborage Conditions (08A)

Hot TCS Food Not Held at 140°F or Above (02B)

Japanese Restaurants in NYC

VERT FRAIS

43-10 CRESCENT STREET, Queens

GRADE A

AKARU SUSHI

201 WYCKOFF AVENUE, Brooklyn

GRADE Z

E SUSHI II

2971 OCEAN AVENUE, Brooklyn

GRADE A

YAMA RAMEN

60 WEST 48 STREET, Manhattan

GRADE A

DAIGO HAND ROLL BAR

445 GOLD STREET, Brooklyn

GRADE A

SUSHI TIME

72-42 AUSTIN STREET, Queens

GRADE A

BAYRIDGE SUSHI

6914 3 AVENUE, Brooklyn

GRADE B

POKE FAN

206 LIVINGSTON STREET, Brooklyn

GRADE B

WAGAMAMA

210 5 AVENUE, Manhattan

GRADE B

TOYAMA CUISINE

1190A FOREST AVENUE, Staten Island

GRADE A

SURAM

21 WEST END AVENUE, Manhattan

GRADE A

SUSHI DAIRO

208 3 AVENUE, Manhattan

GRADE A

SAKURA

158-38 CROSSBAY BOULEVARD, Queens

GRADE A

SARKU JAPAN

90-15 QUEENS BOULEVARD, Queens

GRADE A

SUSHI & BENTO BY MR LIM/ THE SLING BAR

135 WEST 50 STREET, Manhattan

GRADE A

YAMASHIRO

466 MYRTLE AVENUE, Brooklyn

GRADE A

SUSHI NIKKO

28-17 JACKSON AVENUE, Queens

GRADE A

OKIBORU

55 WATER STREET, Brooklyn

GRADE A

TOMO21 SUSHI

172 THOMPSON STREET, Manhattan

GRADE Z

ORAMEN

579 AVENUE OF THE AMERICAS, Manhattan

GRADE A

« Prev 1 2 3 4 5 Next »

Japanese Restaurant Inspections: Frequently Asked Questions

How many Japanese restaurants are in NYC?: There are 1,002 Japanese restaurants with NYC health inspection records.
What health grade do Japanese restaurants typically receive?: 85.9% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Japanese restaurants have been closed by NYC Health?: 93 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Japanese restaurants?: Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02B: Hot TCS Food Not Held at 140°F or Above.
How do Japanese restaurants compare to the NYC average?: Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

📍 Neighborhoods 🚇 Transit 🏙️ Boroughs 🍽️ Cuisines 🔗 Chains 📊 Grades ⚠️ Violations

Data sourced directly from NYC Department of Health and Mental Hygiene