Japanese Restaurant Inspections in NYC
1,002 Japanese restaurants · 3,682 inspections on record
Overview
NYC has 1,002 Japanese restaurants with health inspection records. 86.4% of inspections result in Grade A, above the citywide average. 95 locations have been closed by NYC Health inspectors.
1,002
Restaurants
86.4%
Grade A Rate
19.0
Avg Score
95
Total Closures
Japanese Restaurants by Borough
Manhattan
517 restaurants
Brooklyn
236 restaurants
Queens
177 restaurants
Staten Island
44 restaurants
Bronx
27 restaurants
0
1 restaurants
Most Common Violations at Japanese Restaurants
Japanese Restaurants in NYC
KIN GIN
GRADE A 107 RIVINGTON STREET, Manhattan
U-GU
GRADE A 541B MYRTLE AVENUE, Brooklyn
HANDROLL BAR ROLLING
GRADE A 864 6 AVENUE, Manhattan
INAKA
GRADE A 597 VANDERBILT AVENUE, Brooklyn
SACHIKO
GRADE A 3083 BRIGHTON 1 PLACE, Brooklyn
TEMASKE
GRADE C 157 2 AVENUE, Manhattan
SUSHI SEN-NIN
GRADE B 30 EAST 33 STREET, Manhattan
SHHH OMAKASE
GRADE N 113 DIVISION STREET, Manhattan
KAKI
GRADE A 129 RIVINGTON ST, Manhattan
WAFUU SHOKUDOU
GRADE N 133-35 ROOSEVELT AVENUE, Queens
ROKC
GRADE A 3452 BROADWAY, Manhattan
ICHIRAN
GRADE A 132 WEST 31 STREET, Manhattan
KIKU JAPANESE CUISINE
GRADE A 3838 RICHMOND AVENUE, Staten Island
ASIAN TOKYO JAPANESE CUISINE
GRADE Z 4685 MANHATTAN COLLEGE PARKWAY, Bronx
CUCUMBER
GRADE A 4215 HYLAN BOULEVARD, Staten Island
SUSHI BY BOU
GRADE A 32 EAST 32 STREET, Manhattan
QUICK GRILL JAPAN
GRADE A 1267 FOREST AVENUE, Staten Island
THE NIPPON CLUB
GRADE A 145 WEST 57 STREET, Manhattan
IKIGAI
GRADE N 87 LAFAYETTE AVENUE, Brooklyn
BAR GOTO
GRADE A 245 ELDRIDGE STREET, Manhattan
Japanese Restaurant Inspections: Frequently Asked Questions
- How many Japanese restaurants are in NYC?
- There are 1,002 Japanese restaurants with NYC health inspection records.
- What health grade do Japanese restaurants typically receive?
- 86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
- Which Japanese restaurants have been closed by NYC Health?
- 95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
- What violations are most common at Japanese restaurants?
- Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.
- How do Japanese restaurants compare to the NYC average?
- Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.
Data sourced directly from NYC Department of Health and Mental Hygiene