Japanese Restaurant Inspections in NYC
1,002 Japanese restaurants · 3,682 inspections on record
Overview
NYC has 1,002 Japanese restaurants with health inspection records. 86.4% of inspections result in Grade A, above the citywide average. 95 locations have been closed by NYC Health inspectors.
1,002
Restaurants
86.4%
Grade A Rate
19.0
Avg Score
95
Total Closures
Japanese Restaurants by Borough
Manhattan
517 restaurants
Brooklyn
236 restaurants
Queens
177 restaurants
Staten Island
44 restaurants
Bronx
27 restaurants
0
1 restaurants
Most Common Violations at Japanese Restaurants
Japanese Restaurants in NYC
GOJO TERIYAKI
GRADE A 545 COURT STREET, Brooklyn
SUSHI ON JONES
GRADE A 210 WEST 10 STREET, Manhattan
YUKA
GRADE A 1557 2 AVENUE, Manhattan
SARKURA JAPAN
GRADE A 89-02 165 STREET, Queens
SWEETS LABORATORY BY HANAMIZUKI
GRADE A 143 WEST 29 STREET, Manhattan
SUSHI LIN
GRADE A 151 RIVINGTON STREET, Manhattan
KATSUNO
GRADE A 103-01 METROPOLITAN AVENUE, Queens
ARIRANG HIBACHI STEAK HOUSE
GRADE A 23 NELSON AVENUE, Staten Island
TSURUTONTAN UDON NOODLE BRASSERIE
GRADE A 64 WEST 48 STREET, Manhattan
RULE OF THIRDS
GRADE A 29 NORMAN AVENUE, Brooklyn
ZA-YA
GRADE A 321 STARR STREET, Brooklyn
RAKU JAPANESE
GRADE A 57 WEST 76 STREET, Manhattan
CLUB USAGI
GRADE A 320 EAST 49 STREET, Manhattan
SAKAGURA, KIOSK
GRADE B 211 EAST 43 STREET, Manhattan
TORAJI
GRADE A 217 EAST 43 STREET, Manhattan
SUSHI GALLERY
GRADE A 71 CLARK STREET, Brooklyn
KIMURA
GRADE A 31 SAINT MARKS PLACE, Manhattan
BERON BERON
GRADE A 164 1 AVENUE, Manhattan
KI SUSHI
GRADE A 122 SMITH STREET, Brooklyn
SUSHI YASHIN
GRADE A 381 5 AVENUE, Brooklyn
Japanese Restaurant Inspections: Frequently Asked Questions
- How many Japanese restaurants are in NYC?
- There are 1,002 Japanese restaurants with NYC health inspection records.
- What health grade do Japanese restaurants typically receive?
- 86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
- Which Japanese restaurants have been closed by NYC Health?
- 95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
- What violations are most common at Japanese restaurants?
- Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.
- How do Japanese restaurants compare to the NYC average?
- Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.
Data sourced directly from NYC Department of Health and Mental Hygiene