Japanese Restaurant Inspections in NYC
1,002 Japanese restaurants · 3,677 inspections on record
Overview
NYC has 1,002 Japanese restaurants with health inspection records. 86.4% of inspections result in Grade A, above the citywide average. 95 locations have been closed by NYC Health inspectors.
1,002
Restaurants
86.4%
Grade A Rate
19.0
Avg Score
95
Total Closures
Japanese Restaurants by Borough
Manhattan
516 restaurants
Brooklyn
236 restaurants
Queens
177 restaurants
Staten Island
44 restaurants
Bronx
27 restaurants
0
2 restaurants
Most Common Violations at Japanese Restaurants
Japanese Restaurants in NYC
SARKU JAPAN
GRADE A 37-21 JUNCTION BOULEVARD, Queens
TO DATE JAPANESE FOOD
GRADE A 768 57 STREET, Brooklyn
BLUE RIBBON SUSHI BAR & GRILL ROOF DECK
GRADE A 6 COLUMBUS CIRCLE, Manhattan
SAKE BAR SATSKO
GRADE A 202 EAST 7 STREET, Manhattan
MOMOKAWA
GRADE A 1466 1 AVENUE, Manhattan
SOBA NOODLE AZUMA
GRADE A 251 WEST 55 STREET, Manhattan
FLAME HIBACHI AND SUSHI
GRADE A 5740 BROADWAY, Bronx
GEIDO
GRADE A 331 FLATBUSH AVENUE, Brooklyn
OKATTE TANTO
GRADE A 249 EAST 49 STREET, Manhattan
UZUKI
GRADE A 95 GUERNSEY STREET, Brooklyn
SUSHI LIN
GRADE A 335 FLATBUSH AVE, Brooklyn
MIDO OMAKASE ROOM
GRADE A 221 SOUTH 1 STREET, Brooklyn
SAYORI
GRADE A 1440 FOREST AVENUE, Staten Island
AJISEN RAMEN
GRADE A 14 MOTT STREET, Manhattan
IZAKAYA JURAKU
GRADE A 121 LUDLOW STREET, Manhattan
TSUBAME
GRADE A 11 PARK PLACE, Manhattan
ICCA
GRADE A 20 WARREN STREET, Manhattan
KAIZEN
GRADE A 33-70 FARRINGTON STREET, Queens
KIKOO SUSHI
GRADE A 141 1 AVENUE, Manhattan
NEW MIZU SUSHI
GRADE A 350 EAST 9 STREET, Manhattan
Japanese Restaurant Inspections: Frequently Asked Questions
- How many Japanese restaurants are in NYC?
- There are 1,002 Japanese restaurants with NYC health inspection records.
- What health grade do Japanese restaurants typically receive?
- 86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
- Which Japanese restaurants have been closed by NYC Health?
- 95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
- What violations are most common at Japanese restaurants?
- Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.
- How do Japanese restaurants compare to the NYC average?
- Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.
Data sourced directly from NYC Department of Health and Mental Hygiene