French Restaurant Inspections in NYC
289 French restaurants · 1,075 inspections on record
Overview
NYC has 289 French restaurants with health inspection records. 89.7% of inspections result in Grade A, above the citywide average. 11 locations have been closed by NYC Health inspectors.
289
Restaurants
89.7%
Grade A Rate
17.4
Avg Score
11
Total Closures
French Restaurants by Borough
Manhattan
229 restaurants
Brooklyn
40 restaurants
Queens
15 restaurants
Bronx
3 restaurants
0
2 restaurants
Most Common Violations at French Restaurants
3
French Restaurants in NYC
PASCALOU
GRADE A 1308 MADISON AVENUE, Manhattan
PARDON MY FRENCH
GRADE A 103 AVENUE B, Manhattan
ST. TROPEZ
GRADE Z 302 WEST 4 STREET, Manhattan
MAISON HARLEM
GRADE A 341 ST NICHOLAS AVENUE, Manhattan
CAFE KESTREL
GRADE A 293 VAN BRUNT STREET, Brooklyn
CANNELLE PATISSERIE
GRADE A 7559 31 AVENUE, Bronx
COFFEE + COCKTAILS / LE COIN NYC / SAISHIN
GRADE B 18 9TH AVE, Manhattan
BIG TINY
GRADE A 244 SMITH STREET, Brooklyn
THE BROOME HOTEL
GRADE N 431 BROOME STREET, Manhattan
CAFE D'ANVERS/MOJO DESSERTS
GRADE A 1567 LEXINGTON AVENUE, Manhattan
LA BICYCLETTE BAKERY
GRADE B 305 COURT STREET, Brooklyn
YANN NURY NYC
GRADE A 42-25A VERNON BOULEVARD, Queens
JEAN CLAUDE
GRADE A 1076 1 AVENUE, Manhattan
LE BERNARDIN
GRADE A 155 WEST 51 STREET, Manhattan
ELYON RESTAURANT
GRADE B 212-21 JAMAICA AVENUE, Queens
BIN 71
GRADE Z 237 COLUMBUS AVENUE, Manhattan
POULETTE
GRADE A 304 EAST 49 STREET, Manhattan
GRAND BRASSERIE
GRADE A 89 EAST 42 STREET, Manhattan
JADIS
GRADE A 42 RIVINGTON STREET, Manhattan
CAFE UN DEUX TROIS
GRADE B 123 WEST 44 STREET, Manhattan
French Restaurant Inspections: Frequently Asked Questions
- How many French restaurants are in NYC?
- There are 289 French restaurants with NYC health inspection records.
- What health grade do French restaurants typically receive?
- 89.7% of French restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
- Which French restaurants have been closed by NYC Health?
- 11 French restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
- What violations are most common at French restaurants?
- Frequently cited violations at NYC French restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02G: Cold TCS Food Held Above 41°F.
- How do French restaurants compare to the NYC average?
- French restaurants average 17.4 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.
Data sourced directly from NYC Department of Health and Mental Hygiene