3,252 closures by NYC Health Department since May 7, 2008
NYC Health Department inspectors have issued 3,252 emergency closure orders since 2008. Closures occur when inspectors find conditions that pose an immediate public health hazard — such as active pest infestations, sewage backup, or unsafe food temperatures. Restaurants must pass a re-inspection before reopening.
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127-26 101 AVENUE, Queens
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
1285 CASTLETON AVENUE, Staten Island
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or accepta ...
663 FLATBUSH AVENUE, Brooklyn
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. Food contact surface, ...
5121 2 AVENUE, Brooklyn
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, u ...
2102 EAST 15 STREET, Brooklyn
Evidence of mice or live mice in establishment's food or non-food areas. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot a ...
216 7 AVENUE, Manhattan
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. Food contact surface n ...
172-16 46 AVENUE, Queens
Evidence of mice or live mice in establishment's food or non-food areas.
118-18 QUEENS BOULEVARD, Queens
Wash hands sign not posted near or above hand washing sink.
90 3 AVENUE, Manhattan
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
5100 KINGS PLAZA, Brooklyn
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
505 DEKALB AVENUE, Brooklyn
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed ...
1398 NOSTRAND AVENUE, Brooklyn
Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, tr ...
157 MOTT STREET, Manhattan
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except d ...
2276 ARTHUR AVENUE, Bronx
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or accepta ...
17 WEST 125 STREET, Manhattan
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
1710 VICTORY BOULEVARD, Staten Island
Evidence of rats or live rats in establishment's food or non-food areas.
196-17 LINDEN BOULEVARD, Queens
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
157 PORT RICHMOND AVENUE, Staten Island
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. Live roaches in facili ...
30 MARKET STREET, Manhattan
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or accepta ...
127 CENTRAL AVENUE, Brooklyn
Evidence of rats or live rats in establishment's food or non-food areas.