SUSHI BY SCRATCH

Jun 7, 2025 - Inter-Agency Task Force / Initial Inspection

Score: 40 points

Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared...

GRADE A Apr 8, 2025 - Cycle Inspection / Re-inspection

Score: 12 points

Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other TCS offered or served raw or undercooked and written notice not provided to consumer. Non-food contact surface or equipment made of unacceptable material, not kept cle...

Jul 17, 2024 - Cycle Inspection / Initial Inspection

Score: 22 points

Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Raw, cooked or prepared ...

Jul 25, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 14 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...