How many Japanese restaurants are in NYC?

There are 1,002 Japanese restaurants with NYC health inspection records.

What health grade do Japanese restaurants typically receive?

86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.

Which Japanese restaurants have been closed by NYC Health?

95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.

What violations are most common at Japanese restaurants?

Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.

How do Japanese restaurants compare to the NYC average?

Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

Japanese Restaurant Inspections in NYC

1,002 Japanese restaurants · 3,682 inspections on record

Overview

NYC has 1,002 Japanese restaurants with health inspection records. 86.4% of inspections result in Grade A, above the citywide average. 95 locations have been closed by NYC Health inspectors.

1,002

Restaurants

86.4%

Grade A Rate

19.0

Avg Score

Total Closures

Japanese Restaurants by Borough

Manhattan

517 restaurants

Brooklyn

236 restaurants

Queens

177 restaurants

Staten Island

44 restaurants

Bronx

27 restaurants

1 restaurants

Most Common Violations at Japanese Restaurants

Non-food Contact Surfaces Not Clean (10F)

Facility Not Free from Harborage Conditions (08A)

Evidence of Mice Present in Facility (04L)

Japanese Restaurants in NYC

SARKU JAPAN

815 HUTCHINSON RIVER PARKWAY, Bronx

GRADE A

ANGELINANA SUSHI

60-19 MYRTLE AVENUE, Queens

GRADE B

AKIMORI

557 KINGS HIGHWAY, Brooklyn

GRADE A

SUSHI MUMI

130 SAINT MARKS PLACE, Manhattan

GRADE A

TERIYAKI BOWL

339 MYRTLE AVE, Brooklyn

GRADE A

BAR MILLER

620 EAST 6 STREET, Manhattan

GRADE A

HASAKI

210 EAST 9 TH STREET, Manhattan

GRADE A

MINCA RAMEN FACTORY

536 EAST 5 STREET, Manhattan

GRADE A

SHUKO

47 EAST 12 STREET, Manhattan

GRADE A

MOMOFUKU NOODLE BAR

10 COLUMBUS CIR, Manhattan

GRADE A

KYURAMEN & TBAAR

155 5 AVENUE, Brooklyn

GRADE A

MIZU

940 AMSTERDAM AVENUE, Manhattan

GRADE Z

DONBURIYA

253 WEST 55 STREET, Manhattan

GRADE A

JAPONICA

90 UNIVERSITY PLACE, Manhattan

GRADE B

JUNKO SUSHI

33-02 BROADWAY, Queens

GRADE B

OKONOMI / YUJI RAMEN

150 AINSLIE STREET, Brooklyn

GRADE A

RAMEN DANBO

52 7 AVENUE, Brooklyn

GRADE C

MANOR SUSHI

878 MANOR ROAD, Staten Island

GRADE A

MARUFUKU RAMEN

92 2 AVENUE, Manhattan

GRADE B

2 MIRO SUSHI

533 86 STREET, Brooklyn

GRADE A

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Japanese Restaurant Inspections: Frequently Asked Questions

How many Japanese restaurants are in NYC?: There are 1,002 Japanese restaurants with NYC health inspection records.
What health grade do Japanese restaurants typically receive?: 86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Japanese restaurants have been closed by NYC Health?: 95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Japanese restaurants?: Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.
How do Japanese restaurants compare to the NYC average?: Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

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Data sourced directly from NYC Department of Health and Mental Hygiene