How many Japanese restaurants are in NYC?

There are 1,002 Japanese restaurants with NYC health inspection records.

What health grade do Japanese restaurants typically receive?

86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.

Which Japanese restaurants have been closed by NYC Health?

95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.

What violations are most common at Japanese restaurants?

Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.

How do Japanese restaurants compare to the NYC average?

Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

Japanese Restaurant Inspections in NYC

1,002 Japanese restaurants · 3,682 inspections on record

Overview

NYC has 1,002 Japanese restaurants with health inspection records. 86.4% of inspections result in Grade A, above the citywide average. 95 locations have been closed by NYC Health inspectors.

1,002

Restaurants

86.4%

Grade A Rate

19.0

Avg Score

Total Closures

Japanese Restaurants by Borough

Manhattan

517 restaurants

Brooklyn

236 restaurants

Queens

177 restaurants

Staten Island

44 restaurants

Bronx

27 restaurants

1 restaurants

Most Common Violations at Japanese Restaurants

Non-food Contact Surfaces Not Clean (10F)

Facility Not Free from Harborage Conditions (08A)

Evidence of Mice Present in Facility (04L)

Japanese Restaurants in NYC

TAKAHACHI

85 AVENUE A, Manhattan

GRADE A

TONCHIN NEW YORK

13 WEST 36 STREET, Manhattan

GRADE A

CHIKURIN

2362 86TH ST, Brooklyn

GRADE A

TERIYAKI ONE

1584 FLATBUSH AVENUE, Brooklyn

GRADE A

TERIYAKI R US

159-27 JAMAICA AVENUE, Queens

GRADE A

IZAKAYA WAFUU

107-09 70 ROAD, Queens

GRADE A

DON UDON

634 PARK PLACE, Brooklyn

GRADE A

CAFE MIOMIO / BAR MUTSUMI

61 VANDAM STREET, Manhattan

GRADE A

FUTAGO SOHO

341 WEST BROADWAY, Manhattan

GRADE A

EVIL KATSU

435 EAST 9 STREET, Manhattan

GRADE A

SUSHI W

506 EAST 13 STREET, Manhattan

GRADE N

WARUDE

847 STERLING PLACE, Brooklyn

GRADE A

E.A.K. RAMEN

360 WEST 46 STREET, Manhattan

GRADE A

KANJI SUSHI

64-19 MYRTLE AVENUE, Queens

GRADE A

BARMASA / MASA

10 COLUMBUS CIRCLE, Manhattan

GRADE A

MIYAKO

642 AMSTERDAM AVENUE, Manhattan

GRADE A

SHOKUDO

138 EAST 34 STREET, Manhattan

GRADE A

OOTOYA

141 WEST 41 STREET, Manhattan

GRADE A

THE HONJO SUSHI

6117 20 AVENUE, Brooklyn

GRADE Z

SUGARFISH

157 WYTHE AVENUE, Brooklyn

GRADE A

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Japanese Restaurant Inspections: Frequently Asked Questions

How many Japanese restaurants are in NYC?: There are 1,002 Japanese restaurants with NYC health inspection records.
What health grade do Japanese restaurants typically receive?: 86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Japanese restaurants have been closed by NYC Health?: 95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Japanese restaurants?: Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.
How do Japanese restaurants compare to the NYC average?: Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

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Data sourced directly from NYC Department of Health and Mental Hygiene