TAIM
Latest: GRADE A
Feb 9, 2026
Address
45 SPRING STREET
Manhattan, NY 10012
Cuisine Type
Mediterranean
📞 2122190600
Inspection History
8 inspections
Grade A: 2 , Grade B: 1
Permit
CAMIS #41690737
Last inspected: Feb 9, 2026
Inspection History (8 most recent)
GRADE A
Feb 9, 2026
- Cycle Inspection / Initial Inspection
Score: 3 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Feb 9, 2026
- Administrative Miscellaneous / Initial Inspection
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
GRADE A
Nov 26, 2024
- Cycle Inspection / Re-inspection
Score: 13 points
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properl...
May 15, 2024
- Administrative Miscellaneous / Initial Inspection
Current letter grade or Grade Pending card not posted
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures ...
May 15, 2024
- Cycle Inspection / Initial Inspection
Score: 26 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Personal clea...
GRADE B
Dec 21, 2022
- Cycle Inspection / Re-inspection
Score: 26 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
After cook...
May 3, 2022
- Administrative Miscellaneous / Initial Inspection
MISBRANDED AND LABELING
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for clean...
May 3, 2022
- Cycle Inspection / Initial Inspection
Score: 16 points
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...