POPULARES

GRADE B Apr 23, 2024 - Pre-permit (Operational) / Re-inspection

Score: 15 points

Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other TCS offered or served raw or undercooked and written notice not provided to consumer. No hand washing facility in or adjacent to toilet room or within 25 feet of a foo...

Feb 29, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 55 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. After cook...