JIN SANG GUKBAP

GRADE Z Mar 5, 2026 - Cycle Inspection / Re-inspection

Score: 53 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Evidence of m...

GRADE Z Feb 2, 2026 - Cycle Inspection / Re-inspection

Score: 53 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Jun 12, 2025 - Cycle Inspection / Initial Inspection

Score: 29 points

Hot TCS food item not held at or above 140 °F. Current letter grade or Grade Pending card not posted Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow a...

Jun 12, 2025 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted

GRADE C Feb 11, 2025 - Cycle Inspection / Re-inspection

Score: 36 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Current letter grade or Grade Pending card not posted Toba...

Feb 11, 2025 - Administrative Miscellaneous / Re-inspection

Current letter grade or Grade Pending card not posted Evidence of mice or live mice in establishment's food or non-food areas.

Jul 9, 2024 - Cycle Inspection / Initial Inspection

Score: 28 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Apr 26, 2023 - Trans Fat / Compliance Inspection

The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site. Hot TCS food item not held at or above 140 °F. Food,...

Apr 26, 2023 - Pre-permit (Operational) / Compliance Inspection

Score: 15 points

Hot TCS food item not held at or above 140 °F.

GRADE B Apr 11, 2023 - Pre-permit (Operational) / Re-inspection

Score: 49 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wat...

Apr 3, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 36 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Establishment is not free of ha...