HALAL BUFFET

🚫 CLOSURE Nov 21, 2019 - Cycle Inspection / Initial Inspection

Score: 58 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...

Nov 21, 2019 - Administrative Miscellaneous / Initial Inspection

Current letter grade sign not posted.

GRADE B Jun 4, 2019 - Cycle Inspection / Re-inspection

Score: 27 points

Hot food item not held at or above 140º F. Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

Apr 9, 2019 - Cycle Inspection / Initial Inspection

Score: 32 points

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies incl...

GRADE A Dec 10, 2018 - Cycle Inspection / Re-inspection

Score: 13 points

Evidence of mice or live mice present in facility's food and/or non-food areas.

Nov 1, 2018 - Cycle Inspection / Initial Inspection

Score: 9 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...

GRADE B Jul 17, 2018 - Cycle Inspection / Re-inspection

Score: 14 points

Hot food item not held at or above 140º F.

Jun 23, 2018 - Cycle Inspection / Initial Inspection

Score: 51 points

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Jun 23, 2018 - Smoke-Free Air Act / Initial Inspection

Workplace SFAA policy not prominently posted in workplace Hot food item not held at or above 140º F. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

✅ REOPENED Mar 29, 2018 - Pre-permit (Operational) / Reopening Inspection

Score: 5 points

Canned food product observed dented and not segregated from other consumable food items.

🚫 CLOSURE Mar 28, 2018 - Pre-permit (Operational) / Reopening Inspection

Score: 15 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

🚫 CLOSURE Mar 26, 2018 - Pre-permit (Operational) / Reopening Inspection

Score: 17 points

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

🚫 CLOSURE Mar 15, 2018 - Pre-permit (Operational) / Compliance Inspection

Score: 25 points

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

GRADE A Sep 15, 2017 - Pre-permit (Operational) / Re-inspection

Score: 11 points

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies incl...

Aug 10, 2017 - Pre-permit (Operational) / Initial Inspection

Score: 35 points

No facilities available to wash, rinse and sanitize utensils and/or equipment.