HALAL BUFFET
SCORE: 5 POINTSThursday, March 29, 2018
Overview
HALAL BUFFET in Queens underwent a NYC health inspection on March 29, 2018 and scored 5 points. The inspection found 1 violation, including 1 critical.
Address
113-18 SUTPHIN BOULEVARD
Queens, NY 11435
Cuisine
Middle Eastern
Inspection Type
Pre-permit (Operational) / Reopening Inspection
Violations
1 total
⚠ 1 critical
Facility History
15 inspections
Violations Cited
⚠ CRITICAL
09A
NYC Health Code Violation 09A
Canned food product observed dented and not segregated from other consumable food items.
⚠️ Why This Matters
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 09A to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
📋 Code Requirements
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
Inspector's Action:
Establishment re-opened by DOHMH.
HALAL BUFFET — Inspection Questions
- Did HALAL BUFFET pass their NYC health inspection on March 29, 2018?
- HALAL BUFFET underwent inspection on March 29, 2018 with a score of 5 points. The inspection found 1 violation(s).
- What critical violations did HALAL BUFFET have?
- HALAL BUFFET had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 09A mean in NYC restaurant inspections?
- NYC violation 09A (NYC Health Code Violation 09A) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 09A to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.