Turkish Restaurant Inspections in NYC
66 Turkish restaurants · 274 inspections on record
Overview
NYC has 66 Turkish restaurants with health inspection records. 87.9% of inspections result in Grade A, above the citywide average. 10 locations have been closed by NYC Health inspectors.
66
Restaurants
87.9%
Grade A Rate
21.2
Avg Score
10
Total Closures
Turkish Restaurants by Borough
Brooklyn
35 restaurants
Manhattan
19 restaurants
Staten Island
7 restaurants
Queens
5 restaurants
Most Common Violations at Turkish Restaurants
Turkish Restaurants in NYC
LITTLE RASCAL
GRADE C 163 ELIZABETH STREET, Manhattan
MAVI CAFE
GRADE A 95 STUYVESANT PLACE, Staten Island
TURKISH CUISINE
GRADE A 631 9 AVENUE, Manhattan
OPERA CAFE
GRADE A 1650 HYLAN BOULEVARD, Staten Island
CANDLE CAFE
GRADE A 386 3 AVENUE, Manhattan
SOPHRA GRILL
GRADE Z 535 3 AVENUE, Manhattan
TACI'S BEYTI
GRADE A 1955 CONEY ISLAND AVENUE, Brooklyn
TAVA
GRADE A 318 5 AVENUE, Brooklyn
SULTAN
GRADE A 791 LEXINGTON AVENUE, Manhattan
SAHARA TURKISH GRILL
GRADE Z 532 NEPTUNE AVENUE, Brooklyn
SIP SAK
GRADE Z 928 2 AVENUE, Manhattan
ISTANBUL BAY
GRADE A 8002 5 AVENUE, Brooklyn
ANKARA ONE
GRADE C 1425 KINGS HIGHWAY, Brooklyn
A CHERRY CAFE
GRADE A 2425 CONEY ISLAND AVENUE, Brooklyn
TURKISH AIRLINE LOUNGE
GRADE A JFK INTERNATIONAL AIRPORT, Queens
ZIRVE TURKISH GRILL
GRADE C 42-03 QUEENS BOULEVARD, Queens
SHASHLIK HOUSE
GRADE A 102 CORTELYOU ROAD, Brooklyn
ISTANBUL BAY TURKISH RESTAURANT
GRADE Z 2202 86 STREET, Brooklyn
DENIZ
GRADE A 662 FULTON STREET, Brooklyn
A LA TURKA
GRADE A 1417 2 AVENUE, Manhattan
Turkish Restaurant Inspections: Frequently Asked Questions
- How many Turkish restaurants are in NYC?
- There are 66 Turkish restaurants with NYC health inspection records.
- What health grade do Turkish restaurants typically receive?
- 87.9% of Turkish restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
- Which Turkish restaurants have been closed by NYC Health?
- 10 Turkish restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
- What violations are most common at Turkish restaurants?
- Frequently cited violations at NYC Turkish restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 06C: Food not protected from contamination.
- How do Turkish restaurants compare to the NYC average?
- Turkish restaurants average 21.2 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.
Data sourced directly from NYC Department of Health and Mental Hygiene