SHASHLIK HOUSE

GRADE A Sep 10, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. Food, supplies, ...

Mar 12, 2025 - Cycle Inspection / Initial Inspection

Score: 24 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food, supplies, or equipment not protected from potential source of contamination during storage, prepar...

GRADE P Aug 14, 2024 - Cycle Inspection / Reopening Inspection

Score: 0 points

Aug 12, 2024 - Cycle Inspection / Reopening Inspection

Score: 12 points

Evidence of rats or live rats in establishment's food or non-food areas. Live roaches in facility's food or non-food area. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raise...

Aug 9, 2024 - Administrative Miscellaneous / Reopening Inspection

Failure to comply with an order of the Board of Health, Commissioner or Department. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not func...

🚫 CLOSURE Aug 2, 2024 - Cycle Inspection / Initial Inspection

Score: 66 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...

GRADE B Mar 24, 2023 - Cycle Inspection / Re-inspection

Score: 18 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice...

Mar 1, 2023 - Cycle Inspection / Initial Inspection

Score: 40 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Hot TCS food item not held at or above 140 °F. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair r...