How many Japanese restaurants are in NYC?

There are 1,002 Japanese restaurants with NYC health inspection records.

What health grade do Japanese restaurants typically receive?

86% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.

Which Japanese restaurants have been closed by NYC Health?

93 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.

What violations are most common at Japanese restaurants?

Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02B: Hot TCS Food Not Held at 140°F or Above.

How do Japanese restaurants compare to the NYC average?

Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

Japanese Restaurant Inspections in NYC

1,002 Japanese restaurants · 3,553 inspections on record

Overview

NYC has 1,002 Japanese restaurants with health inspection records. 86% of inspections result in Grade A, above the citywide average. 93 locations have been closed by NYC Health inspectors.

1,002

Restaurants

86%

Grade A Rate

19.0

Avg Score

Total Closures

Japanese Restaurants by Borough

Manhattan

518 restaurants

Brooklyn

236 restaurants

Queens

176 restaurants

Staten Island

43 restaurants

Bronx

27 restaurants

2 restaurants

Most Common Violations at Japanese Restaurants

Non-food Contact Surfaces Not Clean (10F)

Facility Not Free from Harborage Conditions (08A)

Hot TCS Food Not Held at 140°F or Above (02B)

Japanese Restaurants in NYC

HINOMARU RAMEN

33-18 DITMARS BOULEVARD, Queens

GRADE A

SUSHI REN / OMAKASE SHIHOU

1584 2 AVENUE, Manhattan

GRADE A

AKAMI SUSHI

1771 1 AVENUE, Manhattan

GRADE A

GENKI OMAKASE

552 LAGUARDIA PLACE, Manhattan

GRADE A

SUGARFISH BY SUSHI NOZAWA

202 SPRING STREET, Manhattan

GRADE A

HACHI

934 3 AVENUE, Brooklyn

GRADE A

FORTUNE SUSHI

181-24 UNION TURNPIKE, Queens

GRADE A

NINJA JAPAN TERIYAKI

92-06 JAMAICA AVENUE, Queens

GRADE A

BROOKLYN BALL FACTORY

95 MONTROSE AVENUE, Brooklyn

GRADE A

KOTOBUKI

30 VANDAM STREET, Manhattan

GRADE A

TRAD ROOM

266 MALCOLM X BOULEVARD, Brooklyn

GRADE A

YOI RAMEN & TEA

573 2 AVENUE, Manhattan

GRADE A

SUSHI TERU

615 1/2 HUDSON STREET, Manhattan

GRADE A

CHIKO

954 MANHATTAN AVENUE, Brooklyn

GRADE A

TABATA

1435 2 AVENUE, Manhattan

GRADE B

SHABU SHABU MAYUMON

115 DIVISION STREET, Manhattan

GRADE A

CHA-AN TEAHOUSE

230 EAST 9 STREET, Manhattan

GRADE A

OISHII SUSHI

37-04 DITMARS BOULEVARD, Queens

GRADE A

SHOGUN JAPANESE RESTAURANT

205-05 HILLSIDE AVENUE, Queens

GRADE A

TJ ASIAN BISTRO

50-19 SKILLMAN AVENUE, Queens

GRADE A

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Japanese Restaurant Inspections: Frequently Asked Questions

How many Japanese restaurants are in NYC?: There are 1,002 Japanese restaurants with NYC health inspection records.
What health grade do Japanese restaurants typically receive?: 86% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Japanese restaurants have been closed by NYC Health?: 93 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Japanese restaurants?: Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02B: Hot TCS Food Not Held at 140°F or Above.
How do Japanese restaurants compare to the NYC average?: Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

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Data sourced directly from NYC Department of Health and Mental Hygiene