Japanese Restaurant Inspections in NYC
1,002 Japanese restaurants · 3,677 inspections on record
Overview
NYC has 1,002 Japanese restaurants with health inspection records. 86.4% of inspections result in Grade A, above the citywide average. 95 locations have been closed by NYC Health inspectors.
1,002
Restaurants
86.4%
Grade A Rate
19.0
Avg Score
95
Total Closures
Japanese Restaurants by Borough
Manhattan
516 restaurants
Brooklyn
236 restaurants
Queens
177 restaurants
Staten Island
44 restaurants
Bronx
27 restaurants
0
2 restaurants
Most Common Violations at Japanese Restaurants
Japanese Restaurants in NYC
BENTON SUSHI
GRADE B 156 EAST 45 STREET, Manhattan
OMAKASE RAMEN
GRADE A 95-34 QUEENS BOULEVARD, Queens
MIDO
GRADE A 612 AMSTERDAM AVENUE, Manhattan
SAKE BAR DECIBEL
GRADE A 240 EAST 9 STREET, Manhattan
NATTO HIBACHI & SUSHI
GRADE A 296 5 AVENUE, Brooklyn
TOKUYAMA CAFE
GRADE A 627 EAST 6 STREET, Manhattan
SAPPORO SUSHI
GRADE A 1650 RICHMOND AVENUE, Staten Island
FUTIGI SUSHI
GRADE A 164-04 69 AVENUE, Queens
A-UN
GRADE A 156 KNICKERBOCKER AVENUE, Brooklyn
SUGARFISH BY SUSHI NOZAWA
GRADE A 202 SPRING STREET, Manhattan
ITO
GRADE A 75 BARCLAY STREET, Manhattan
YUMMY STICK
GRADE A 267 WEST 17 STREET, Manhattan
DAVELLE
GRADE A 102 SUFFOLK STREET, Manhattan
POKE BOWL
GRADE A 599 LEXINGTON AVENUE, Manhattan
BAR GOTO NIBAN
GRADE A 474 BERGEN STREET, Brooklyn
RAKU IT'S JAPANESE
GRADE Z 212 EAST 52 STREET, Manhattan
SUSHI KAI
GRADE A 11 BARROW STREET, Manhattan
SUGARFISH
GRADE A 152 EAST 53 STREET, Manhattan
THREE BOWLS RAMEN
GRADE A 63-28 ROOSEVELT AVENUE, Queens
TERIYAKI R US
GRADE A 378 EAST 149 STREET, Bronx
Japanese Restaurant Inspections: Frequently Asked Questions
- How many Japanese restaurants are in NYC?
- There are 1,002 Japanese restaurants with NYC health inspection records.
- What health grade do Japanese restaurants typically receive?
- 86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
- Which Japanese restaurants have been closed by NYC Health?
- 95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
- What violations are most common at Japanese restaurants?
- Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.
- How do Japanese restaurants compare to the NYC average?
- Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.
Data sourced directly from NYC Department of Health and Mental Hygiene