How many Japanese restaurants are in NYC?

There are 1,002 Japanese restaurants with NYC health inspection records.

What health grade do Japanese restaurants typically receive?

86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.

Which Japanese restaurants have been closed by NYC Health?

95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.

What violations are most common at Japanese restaurants?

Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.

How do Japanese restaurants compare to the NYC average?

Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

Japanese Restaurant Inspections in NYC

1,002 Japanese restaurants · 3,682 inspections on record

Overview

NYC has 1,002 Japanese restaurants with health inspection records. 86.4% of inspections result in Grade A, above the citywide average. 95 locations have been closed by NYC Health inspectors.

1,002

Restaurants

86.4%

Grade A Rate

19.0

Avg Score

Total Closures

Japanese Restaurants by Borough

Manhattan

517 restaurants

Brooklyn

236 restaurants

Queens

177 restaurants

Staten Island

44 restaurants

Bronx

27 restaurants

1 restaurants

Most Common Violations at Japanese Restaurants

Non-food Contact Surfaces Not Clean (10F)

Facility Not Free from Harborage Conditions (08A)

Evidence of Mice Present in Facility (04L)

Japanese Restaurants in NYC

JUBAN

207 10 AVENUE, Manhattan

GRADE A

RAMEN SPOT

45-12 23 STREET, Queens

GRADE A

MOMOYA CHELSEA

185 7 AVENUE, Manhattan

GRADE A

KIKU JAPANESE RESTAURANT

50 WEST 55 STREET, Manhattan

GRADE A

DAIKANYAMA

1000 THIRD AVENUE, Manhattan

GRADE A

MIKADO

116-09 METROPOLITAN AVENUE, Queens

GRADE A

MUSHA SUSHI

863 STERLING PLACE, Brooklyn

GRADE A

MOCHIRON IZAKAYA

34-18 30 AVENUE, Queens

GRADE A

TEN JAPANESE CUISINE

440 7 AVENUE, Brooklyn

GRADE B

HIROTO SUSHI

446 DEAN STREET, Brooklyn

GRADE A

MIKAWA JAPANESE FUSION

7407 3RD AVE, Brooklyn

GRADE Z

KYURAMEN / MAIKO

132 BOWERY, Manhattan

GRADE A

TOWNHOUSE 275/ OISHI NYC

275 94 STREET, Brooklyn

GRADE A

ABI SUSHI

32-71 31 STREET, Queens

GRADE A

MAMA SUSHI

237 DYCKMAN STREET, Manhattan

GRADE A

DASHI OKUME

50 NORMAN AVENUE, Brooklyn

GRADE B

TERIYAKI KING

45-59 46 STREET, Queens

GRADE A

SUSHI ISHIKAWA

419 EAST 74 STREET, Manhattan

GRADE A

CRYSTAL

212 EAST 52 STREET, Manhattan

GRADE A

SUSHI YOSHI

557 LORIMER STREET, Brooklyn

GRADE Z

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Japanese Restaurant Inspections: Frequently Asked Questions

How many Japanese restaurants are in NYC?: There are 1,002 Japanese restaurants with NYC health inspection records.
What health grade do Japanese restaurants typically receive?: 86.4% of Japanese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Japanese restaurants have been closed by NYC Health?: 95 Japanese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Japanese restaurants?: Frequently cited violations at NYC Japanese restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 04L: Evidence of Mice Present in Facility.
How do Japanese restaurants compare to the NYC average?: Japanese restaurants average 19.0 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

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Data sourced directly from NYC Department of Health and Mental Hygiene