Italian Restaurant Inspections in NYC

992 Italian restaurants · 3,652 inspections on record

Overview

NYC has 992 Italian restaurants with health inspection records. 90.9% of inspections result in Grade A, above the citywide average. 55 locations have been closed by NYC Health inspectors.

992
Restaurants
90.9%
Grade A Rate
17.5
Avg Score
55
Total Closures

Italian Restaurants by Borough

Manhattan
583 restaurants
Brooklyn
182 restaurants
Queens
111 restaurants
Staten Island
73 restaurants
Bronx
42 restaurants
0
1 restaurants

Most Common Violations at Italian Restaurants

1
Non-food Contact Surfaces Not Clean (10F)
2
Facility Not Free from Harborage Conditions (08A)
3
Food Contact Surfaces Not Properly Sanitized (06D)

Italian Restaurants in NYC

PICCOLO CAFE
313 AMSTERDAM AVENUE, Manhattan
GRADE A
ARIANA'S
60 SOUTH BRIDGE STREET, Staten Island
GRADE A
SAL'S PIZZA
20-07 127 STREET, Queens
GRADE B
ARANCINI BROS
42 WEST 42 STREET, Manhattan
GRADE A
LUIGI'S CATERING
112-08 101 AVENUE, Queens
GRADE A
ARIA
117 PERRY STREET, Manhattan
GRADE A
ALITALIA MICHELANGELO LOUNGE
NKA JFK INTL AIRPORT, Queens
GRADE A
SIPS N BITES
364 PROSPECT AVENUE, Brooklyn
GRADE N
PRIMO PIZZERIA
1282 RICHMOND ROAD, Staten Island
GRADE N
GINA'S PIZZERIA
3905 5 AVENUE, Brooklyn
TIME OUT KOSHER PIZZA
2549 AMSTERDAM AVENUE, Manhattan
DEE'S BRICK OVEN PIZZA
104-02 METROPOLITAN AVENUE, Queens

Italian Restaurant Inspections: Frequently Asked Questions

How many Italian restaurants are in NYC?
There are 992 Italian restaurants with NYC health inspection records.
What health grade do Italian restaurants typically receive?
90.9% of Italian restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Italian restaurants have been closed by NYC Health?
55 Italian restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Italian restaurants?
Frequently cited violations at NYC Italian restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 06D: Food Contact Surfaces Not Properly Sanitized.
How do Italian restaurants compare to the NYC average?
Italian restaurants average 17.5 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.