Rodent Activity

Violation Type " 4,704 inspections

68-28 ROOSEVELT AVENUE, Queens

Date: Mar 14, 2025 Score: 24 points Type: Cycle Inspection / Initial Inspection
Hot TCS food item not held at or above 140 °F. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F ...

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106-13 NORTHERN BOULEVARD, Queens

Date: Mar 13, 2025 Score: 12 points Type: Cycle Inspection / Initial Inspection
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand...

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885 3 AVENUE, Manhattan

Date: Mar 13, 2025 Score: 47 points Type: Pre-permit (Operational) / Initial Inspection
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Con...

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5 EAST 3 STREET, Manhattan

Date: Mar 13, 2025 Score: 19 points Type: Cycle Inspection / Initial Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...

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312 11 AVENUE, Manhattan

Date: Mar 13, 2025 Score: 34 points Type: Pre-permit (Operational) / Initial Inspection
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except ...

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4616 5 AVENUE, Brooklyn

Date: Mar 13, 2025 Score: 54 points Type: Cycle Inspection / Initial Inspection
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Food contact surface not properly washed, rinsed and sanitized after each...

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2274 86 STREET, Brooklyn

Date: Mar 12, 2025 Score: 27 points Type: Cycle Inspection / Initial Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Establishment is not free of harborage or conditions cond...

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32-06 43 STREET, Queens

Date: Mar 12, 2025 Score: 17 points Type: Cycle Inspection / Initial Inspection
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co...

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Tandoori Pizza

GRADE A

110-11 101 AVENUE, Queens

Date: Mar 12, 2025 Score: 12 points Type: Pre-permit (Operational) / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of rats or live rats in establishment's food or non-food areas. Anti-siphonage or back-flow ...

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YUANYANG

GRADE A

38-14 PRINCE STREET, Queens

Date: Mar 12, 2025 Score: 13 points Type: Pre-permit (Operational) / Initial Inspection
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq...

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2920 BROADWAY, Manhattan

Date: Mar 12, 2025 Score: 33 points Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs hel...

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819 AVENUE U, Brooklyn

Date: Mar 12, 2025 Score: 31 points Type: Pre-permit (Operational) / Initial Inspection
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen...

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131 NORTH 4 STREET, Brooklyn

Date: Mar 12, 2025 Score: 49 points Type: Cycle Inspection / Initial Inspection
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Con...

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109-10 LIBERTY AVENUE, Queens

Date: Mar 12, 2025 Score: 22 points Type: Cycle Inspection / Initial Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Evidence of mice or live mice in establishment's food or ...

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273 WEST 38 STREET, Manhattan

Date: Mar 12, 2025 Type: Administrative Miscellaneous / Initial Inspection
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station) No hand washing facility in or adjacent to toilet r...

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454 BEDFORD AVENUE, Brooklyn

Date: Mar 11, 2025 Score: 17 points Type: Cycle Inspection / Initial Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...

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507 EAST 163 STREET, Bronx

Date: Mar 11, 2025 Score: 31 points Type: Pre-permit (Operational) / Re-inspection
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Food Protection Certificate (FPC) not held by manager or supervisor of food ope...

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1127 EASTERN PARKWAY, Brooklyn

Date: Mar 11, 2025 Score: 20 points Type: Cycle Inspection / Initial Inspection
Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Hot TCS food item not held at or above 140 °F....

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106-26 CORONA AVENUE, Queens

Date: Mar 11, 2025 Score: 47 points Type: Cycle Inspection / Initial Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...

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41-02A GREENPOINT AVENUE, Queens

Date: Mar 11, 2025 Score: 70 points Type: Pre-permit (Operational) / Initial Inspection
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Food allergy information poster not conspicuously posted where food is being prepared or pr...

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