Rodent Activity
Violation Type " 4,704 inspections
310 KINGSTON AVENUE, Brooklyn
Date: Aug 8, 2022
Score: 16 points
Type: Cycle Inspection / Initial Inspection
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, fles...
177-28 150 AVENUE, Queens
Date: Aug 8, 2022
Score: 19 points
Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establish...
JFK INTERNATIONAL AIRPORT, Queens
Date: Aug 8, 2022
Score: 22 points
Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food, supplies, and equipment not protected from potential source of contamination during storage, pr...
KOKOMO
GRADE A65 KENT AVENUE, Brooklyn
Date: Aug 6, 2022
Score: 13 points
Type: Pre-permit (Operational) / Re-inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...
28-10 JACKSON AVENUE, Queens
Date: Aug 5, 2022
Score: 29 points
Type: Cycle Inspection / Initial Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Cold TCS food item held above 41 °F; smoked or processed...
34 EAST 52 STREET, Manhattan
Date: Aug 5, 2022
Score: 34 points
Type: Cycle Inspection / Initial Inspection
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except ...
5224 8 AVENUE, Brooklyn
Date: Aug 5, 2022
Score: 0 points
Type: Cycle Inspection / Initial Inspection
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properl...
38-12 20 AVENUE, Queens
Date: Aug 4, 2022
Score: 27 points
Type: Cycle Inspection / Initial Inspection
Live roaches in facility's food or non-food area.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Hot TCS food item not held at or above 140 °F.
Col...
671 WASHINGTON AVENUE, Brooklyn
Date: Aug 4, 2022
Score: 38 points
Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Filth flies o...
903 EIGHTH AVENUE, Manhattan
Date: Aug 4, 2022
Score: 20 points
Type: Cycle Inspection / Initial Inspection
Evidence of mice or live mice in establishment's food or non-food areas.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced...
147-01 LIBERTY AVENUE, Queens
Date: Aug 4, 2022
Score: 0 points
Type: Cycle Inspection / Initial Inspection
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fing...
2472 86 STREET, Brooklyn
Date: Aug 3, 2022
Score: 27 points
Type: Cycle Inspection / Initial Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Non-food contact surface or equipment made of unacceptabl...
532 COLUMBUS AVENUE, Manhattan
Date: Aug 3, 2022
Score: 23 points
Type: Cycle Inspection / Initial Inspection
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
Food contact surface not properly washed, rinsed and...
379 VAN DUZER STREET, Staten Island
Date: Aug 3, 2022
Score: 23 points
Type: Cycle Inspection / Initial Inspection
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq...
519 COLUMBUS AVENUE, Manhattan
Date: Aug 3, 2022
Score: 27 points
Type: Cycle Inspection / Initial Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Hot TCS food item not held at or above 140 °F.
Establish...
DEATH & CO.
GRADE A433 EAST 6 STREET, Manhattan
Date: Aug 2, 2022
Score: 5 points
Type: Cycle Inspection / Initial Inspection
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service....
WU & NUSSBAUM
GRADE A2897 BROADWAY, Manhattan
Date: Aug 2, 2022
Score: 11 points
Type: Cycle Inspection / Initial Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...
DUNYA KABAB HOUSE
GRADE A696 CONEY ISLAND AVENUE, Brooklyn
Date: Aug 2, 2022
Score: 10 points
Type: Pre-permit (Operational) / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas....
1132 1 AVENUE, Manhattan
Date: Aug 2, 2022
Score: 0 points
Type: Pre-permit (Operational) / Initial Inspection
Evidence of rats or live rats in establishment's food or non-food areas.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing ar...
165 EAST BROADWAY, Manhattan
Date: Aug 2, 2022
Score: 44 points
Type: Cycle Inspection / Initial Inspection
Evidence of mice or live mice in establishment's food or non-food areas.
Hot TCS food item not held at or above 140 °F.
Food worker/food vendor does not use utensil or other barrier to eliminate bare...
Data sourced directly from NYC Department of Health and Mental Hygiene