NEW YORK FRIED CHICKEN SHAKE'N BURGER

GRADE A Dec 29, 2025 - Cycle Inspection / Initial Inspection

Score: 7 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

GRADE A Apr 12, 2024 - Cycle Inspection / Re-inspection

Score: 2 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Aug 22, 2023 - Cycle Inspection / Initial Inspection

Score: 27 points

Hot TCS food item not held at or above 140 °F. Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair...

GRADE A Aug 31, 2022 - Cycle Inspection / Re-inspection

Score: 10 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Aug 4, 2022 - Cycle Inspection / Initial Inspection

Score: 0 points

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. No hand was...