Rodent Activity

Violation Type " 4,704 inspections

84-02 COOPER AVENUE, Queens

Date: Dec 5, 2022 Score: 11 points Type: Cycle Inspection / Re-inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas....

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1520 WESTCHESTER AVENUE, Bronx

Date: Dec 5, 2022 Score: 23 points Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in ...

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42 WEST 42 STREET, Manhattan

Date: Dec 5, 2022 Score: 28 points Type: Cycle Inspection / Initial Inspection
Food Protection Certificate (FPC) not held by manager or supervisor of food operations. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ...

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SAMURAI PAPA

GRADE A

594 LAFAYETTE AVENUE, Brooklyn

Date: Dec 5, 2022 Score: 9 points Type: Cycle Inspection / Re-inspection
Evidence of rats or live rats in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests....

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158 GRAND STREET, Manhattan

Date: Dec 5, 2022 Score: 44 points Type: Cycle Inspection / Initial Inspection
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Evidence of mice or live mice in establishment's foo...

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94-01 37 AVENUE, Queens

Date: Dec 5, 2022 Score: 16 points Type: Pre-permit (Operational) / Re-inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly ...

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MEET THE MEAT

GRADE A

23-92 21 STREET, Queens

Date: Dec 4, 2022 Score: 10 points Type: Cycle Inspection / Initial Inspection
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-han...

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ILDA'S PLACE II

GRADE A

81-22 BAXTER AVENUE, Queens

Date: Dec 3, 2022 Score: 10 points Type: Cycle Inspection / Initial Inspection
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, fles...

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401 WEST 25 STREET, Manhattan

Date: Dec 2, 2022 Score: 12 points Type: Cycle Inspection / Re-inspection
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, fles...

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APPLE GOURMET

GRADE C

225 BROADWAY, Manhattan

Date: Dec 2, 2022 Score: 37 points Type: Cycle Inspection / Re-inspection
Hot TCS food item not held at or above 140 °F. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking s...

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40-42 82 STREET, Queens

Date: Dec 1, 2022 Score: 13 points Type: Cycle Inspection / Re-inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...

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14 BEDFORD STREET, Manhattan

Date: Dec 1, 2022 Score: 32 points Type: Cycle Inspection / Re-inspection
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Raw, cooked or prepared food is adult...

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2 CHURCH AVENUE, Brooklyn

Date: Dec 1, 2022 Score: 13 points Type: Cycle Inspection / Reopening Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. Non-food contact surface or equipment made of unacc...

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96-30 QUEENS BOULEVARD, Queens

Date: Dec 1, 2022 Score: 24 points Type: Cycle Inspection / Re-inspection
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Establishment is not free of harborage or conditions...

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SSAM

CLOSED

170 SMITH STREET, Brooklyn

Date: Dec 1, 2022 Score: 47 points Type: Cycle Inspection / Re-inspection
Contract with a pest management professional not in place. Record of extermination activities not kept on premises. Non-food contact surface or equipment made of unacceptable material, not kept clean...

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63-12 FLUSHING AVENUE, Queens

Date: Dec 1, 2022 Score: 21 points Type: Cycle Inspection / Re-inspection
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Thawing procedure improper. Food, supplies, and equipment not protected from potential source of contamination during...

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21-05 BROADWAY, Queens

Date: Dec 1, 2022 Score: 17 points Type: Cycle Inspection / Re-inspection
Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 ...

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251 EAST 45 STREET, Manhattan

Date: Dec 1, 2022 Score: 23 points Type: Cycle Inspection / Re-inspection
Hot TCS food item not held at or above 140 °F. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. Col...

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1515 BROADWAY, Manhattan

Date: Dec 1, 2022 Score: 29 points Type: Cycle Inspection / Initial Inspection
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Wiping cloths not stored clean and dry, or in a sanitizing solution, betw...

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PIZZA PLUS

GRADE B

4 SOUTH STREET, Manhattan

Date: Dec 1, 2022 Score: 16 points Type: Cycle Inspection / Re-inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Evidence of rats or live rats in establishment's food or ...

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