Rodent Activity
Violation Type " 4,704 inspections
702 UNION STREET, Brooklyn
Date: Sep 4, 2025
Score: 44 points
Type: Cycle Inspection / Initial Inspection
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai...
416 BEACH 116 STREET, Queens
Date: Sep 4, 2025
Score: 42 points
Type: Cycle Inspection / Initial Inspection
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Con...
GLATT FAMILY EXPRESS
GRADE Z4305 18 AVENUE, Brooklyn
Date: Sep 3, 2025
Score: 29 points
Type: Cycle Inspection / Re-inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...
19 WEST 31 STREET, Manhattan
Date: Sep 3, 2025
Score: 12 points
Type: Pre-permit (Operational) / Re-inspection
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Single service article not provided. Single service article reused or not protected from contamination when tran...
630 HUDSON STREET, Manhattan
Date: Sep 3, 2025
Score: 60 points
Type: Cycle Inspection / Initial Inspection
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai...
160 FRANKLIN STREET, Brooklyn
Date: Sep 3, 2025
Score: 33 points
Type: Cycle Inspection / Initial Inspection
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh ...
40-36 82 STREET, Queens
Date: Sep 3, 2025
Score: 30 points
Type: Cycle Inspection / Initial Inspection
Hot TCS food item not held at or above 140 °F.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility...
109-11 FARMERS BOULEVARD, Queens
Date: Sep 3, 2025
Score: 101 points
Type: Pre-permit (Non-operational) / Initial Inspection
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand...
4195 BROADWAY, Manhattan
Date: Sep 3, 2025
Score: 37 points
Type: Cycle Inspection / Initial Inspection
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; ...
875 6 AVENUE, Manhattan
Date: Sep 3, 2025
Score: 25 points
Type: Cycle Inspection / Initial Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Accurate thermometer not provided or properly located in ...
413 GRAHAM AVENUE, Brooklyn
Date: Sep 2, 2025
Score: 40 points
Type: Cycle Inspection / Initial Inspection
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Con...
SASHIMI EXPRESS II
GRADE A223 EAST 74 STREET, Manhattan
Date: Sep 2, 2025
Score: 12 points
Type: Cycle Inspection / Initial Inspection
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Accurate thermometer not provided or properly located in refrigerated, cold sto...
79-34 PARSONS BOULEVARD, Queens
Date: Sep 2, 2025
Score: 41 points
Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not pro...
BROOKLYN STANDARD DELI & GRILL
GRADE B188 NASSAU AVENUE, Brooklyn
Date: Sep 2, 2025
Score: 18 points
Type: Cycle Inspection / Re-inspection
Hot TCS food item not held at or above 140 °F.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from ...
551 HUDSON STREET, Manhattan
Date: Sep 2, 2025
Score: 49 points
Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Dishwashing and ware washing...
11 ABINGDON SQUARE, Manhattan
Date: Sep 2, 2025
Score: 40 points
Type: Cycle Inspection / Initial Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...
5806 6 AVENUE, Brooklyn
Date: Sep 2, 2025
Score: 79 points
Type: Pre-permit (Operational) / Initial Inspection
Hot TCS food item not held at or above 140 °F.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
No approved written standard operating procedure for ...
5013 7 AVENUE, Brooklyn
Date: Sep 2, 2025
Score: 35 points
Type: Pre-permit (Operational) / Initial Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food, supplies, or equipment not protected from potential...
21 MALCOLM X BOULEVARD, Manhattan
Date: Sep 2, 2025
Score: 37 points
Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not pro...
MOTTLEY KITCHEN
GRADE Z402 EAST 140 STREET, Bronx
Date: Sep 2, 2025
Score: 49 points
Type: Cycle Inspection / Re-inspection
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except ...
Data sourced directly from NYC Department of Health and Mental Hygiene