FAY DA BAKERY

GRADE A Sep 23, 2025 - Cycle Inspection / Re-inspection

Score: 12 points

Hot TCS food item not held at or above 140 °F. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Sep 3, 2025 - Cycle Inspection / Initial Inspection

Score: 30 points

Hot TCS food item not held at or above 140 °F. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-han...

Sep 3, 2025 - Administrative Miscellaneous / Initial Inspection

Failure to post or conspicuously post healthy eating information

GRADE A Aug 8, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 12 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...