Rodent Activity
Violation Type " 4,704 inspections
86-19 NORTHERN BOULEVARD, Queens
Date: Jan 17, 2024
Score: 34 points
Type: Cycle Inspection / Initial Inspection
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Cold TCS fo...
5103 7 AVENUE, Brooklyn
Date: Jan 16, 2024
Score: 39 points
Type: Cycle Inspection / Initial Inspection
Live roaches in facility's food or non-food area.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Thawing procedure improper.
Food, ...
THE ROOF
GRADE A215 CHRYSTIE ST/PUBLIC ARTS, Manhattan
Date: Jan 16, 2024
Score: 13 points
Type: Cycle Inspection / Initial Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...
77-01 101 AVENUE, Queens
Date: Jan 16, 2024
Score: 17 points
Type: Pre-permit (Operational) / Initial Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...
228 DUFFIELD STREET, Brooklyn
Date: Jan 16, 2024
Score: 31 points
Type: Pre-permit (Operational) / Initial Inspection
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drain...
767 ALLERTON AVENUE, Bronx
Date: Jan 16, 2024
Score: 29 points
Type: Cycle Inspection / Initial Inspection
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
Establishment is not free of harborage ...
155 EAST 149 STREET, Bronx
Date: Jan 16, 2024
Score: 50 points
Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair re...
82-90 BROADWAY, Queens
Date: Jan 16, 2024
Score: 61 points
Type: Cycle Inspection / Initial Inspection
Hot TCS food item not held at or above 140 °F.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Time/Temperature Control ...
1.5 DAK GALBI
CLOSED158-03 NORTHERN BOULEVARD, Queens
Date: Jan 16, 2024
Score: 54 points
Type: Cycle Inspection / Initial Inspection
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand...
509 AVENUE P, Brooklyn
Date: Jan 16, 2024
Score: 23 points
Type: Pre-permit (Operational) / Initial Inspection
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh ...
TOMO21 SUSHI
GRADE N172 THOMPSON STREET, Manhattan
Date: Jan 11, 2024
Score: 34 points
Type: Pre-permit (Operational) / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not pro...
5912 7 AVENUE, Brooklyn
Date: Jan 11, 2024
Score: 24 points
Type: Cycle Inspection / Initial Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under...
MISIPASTA
GRADE A46 GRAND STREET, Brooklyn
Date: Jan 9, 2024
Score: 12 points
Type: Pre-permit (Operational) / Re-inspection
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except ...
PEKING BBQ
GRADE A58-11 WOODSIDE AVENUE, Queens
Date: Jan 9, 2024
Score: 12 points
Type: Cycle Inspection / Re-inspection
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or ...
41-87 BOWNE STREET, Queens
Date: Jan 9, 2024
Score: 52 points
Type: Pre-permit (Operational) / Initial Inspection
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Anti-siphonage or back-flow prevention device not provided where required; equi...
832 6 AVENUE, Manhattan
Date: Jan 8, 2024
Score: 21 points
Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Hot TCS food item not held a...
2025 BATH AVENUE, Brooklyn
Date: Jan 8, 2024
Score: 41 points
Type: Cycle Inspection / Initial Inspection
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or ...
302 KNICKERBOCKER AVENUE, Brooklyn
Date: Jan 8, 2024
Score: 19 points
Type: Cycle Inspection / Initial Inspection
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs h...
145149 COURT ST, Brooklyn
Date: Jan 8, 2024
Score: 52 points
Type: Cycle Inspection / Initial Inspection
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Establishment is not free of harborag...
2110 CLOVE RD, Staten Island
Date: Jan 8, 2024
Score: 35 points
Type: Cycle Inspection / Initial Inspection
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except ...
Data sourced directly from NYC Department of Health and Mental Hygiene