TULCINGO AZTECA RESTAURANT CORP

Thursday, March 28, 2024

Overview

TULCINGO AZTECA RESTAURANT CORP in Inwood underwent a NYC health inspection on March 28, 2024. The inspection found 1 violation, including 1 critical.

Address
3861 10 AVENUE
Manhattan, NY 10034
Cuisine
Mexican
Inspection Type
Administrative Miscellaneous / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
7 inspections
1 failures

Violations Cited

⚠ CRITICAL 19-04

NYC Health Code Violation 19-04

Expanded Polystyrene (EPS) single service article not designated as a recyclable material.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 19-04 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

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TULCINGO AZTECA RESTAURANT CORP — Inspection Questions

Did TULCINGO AZTECA RESTAURANT CORP pass their NYC health inspection on March 28, 2024?
TULCINGO AZTECA RESTAURANT CORP underwent inspection on March 28, 2024. The inspection found 1 violation(s).
What critical violations did TULCINGO AZTECA RESTAURANT CORP have?
TULCINGO AZTECA RESTAURANT CORP had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 19-04 mean in NYC restaurant inspections?
NYC violation 19-04 (NYC Health Code Violation 19-04) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 19-04 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.