THE COUNTRY BAKERY CAFE
SCORE: 20 POINTSFriday, June 18, 2010
Overview
THE COUNTRY BAKERY CAFE in Manhattan underwent a NYC health inspection on June 18, 2010 and scored 20 points. The inspection found 1 violation, including 1 critical.
Address
70 PINE STREET
Manhattan, NY 10005
Cuisine
Coffee/Tea
Inspection Type
Cycle Inspection / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
5 inspections
Violations Cited
⚠ CRITICAL
09B
Thawing procedure improper
Milk or milk product undated, improperly dated or expired.
⚠️ Why This Matters
Improper thawing allows surface bacteria to multiply while interior remains frozen
📋 Code Requirements
Thaw under refrigeration, under cold running water, in microwave, or as part of cooking
CDC Risk Factor:
Improper Holding/Time & Temperature
NYC Health Code Article 81, Section 81.09
Inspector's Action:
Violations were cited in the following area(s).
THE COUNTRY BAKERY CAFE — Inspection Questions
- Did THE COUNTRY BAKERY CAFE pass their NYC health inspection on June 18, 2010?
- THE COUNTRY BAKERY CAFE underwent inspection on June 18, 2010 with a score of 20 points. The inspection found 1 violation(s).
- What critical violations did THE COUNTRY BAKERY CAFE have?
- THE COUNTRY BAKERY CAFE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 09B mean in NYC restaurant inspections?
- NYC violation 09B (Thawing procedure improper) is a major violation. Frozen foods must be thawed using approved methods to prevent bacterial growth Improper thawing allows surface bacteria to multiply while interior remains frozen