THE COUNTRY BAKERY CAFE
SCORE: 16 POINTSMonday, October 19, 2009
Overview
THE COUNTRY BAKERY CAFE in Manhattan underwent a NYC health inspection on October 19, 2009 and scored 16 points. The inspection found 1 violation, including 1 critical.
Address
70 PINE STREET
Manhattan, NY 10005
Cuisine
Coffee/Tea
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
5 inspections
Violations Cited
⚠ CRITICAL
10G
Dishwashing facilities inadequate
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
⚠️ Why This Matters
Inadequate dishwashing spreads bacteria across all utensils and tableware
📋 Code Requirements
Three-compartment sink or approved dishwasher; proper wash, rinse, sanitize procedures
CDC Risk Factor:
Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
Inspector's Action:
Violations were cited in the following area(s).
THE COUNTRY BAKERY CAFE — Inspection Questions
- Did THE COUNTRY BAKERY CAFE pass their NYC health inspection on October 19, 2009?
- THE COUNTRY BAKERY CAFE underwent inspection on October 19, 2009 with a score of 16 points. The inspection found 1 violation(s).
- What critical violations did THE COUNTRY BAKERY CAFE have?
- THE COUNTRY BAKERY CAFE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 10G mean in NYC restaurant inspections?
- NYC violation 10G (Dishwashing facilities inadequate) is a major violation. Proper warewashing facilities and procedures required to sanitize equipment Inadequate dishwashing spreads bacteria across all utensils and tableware