ROPPONGI ROBATA SUSHI

GRADE A

Wednesday, June 10, 2026

Overview

ROPPONGI ROBATA SUSHI in Great Kills Eltingville received a Grade A on their NYC health inspection on June 10, 2026, scoring 12 points. The inspection found 2 violations, including 2 critical.

Address
690 ARTHUR KILL ROAD
Staten Island, NY 10308
Cuisine
Japanese
Inspection Type
Cycle Inspection / Initial Inspection
Violations
2 total
⚠ 2 critical
Facility History
2 inspections

Violations Cited

⚠ CRITICAL 03B

NYC Health Code Violation 03B

Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 03B to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

⚠ CRITICAL 09C

Food contact surface improperly constructed

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

⚠️ Why This Matters

Improper surfaces harbor bacteria in cracks and cannot be properly sanitized

📋 Code Requirements

Use stainless steel, approved plastics; no wood except cutting boards; smooth, intact surfaces

CDC Risk Factor: Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
Inspector's Action:

Violations were cited in the following area(s).

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ROPPONGI ROBATA SUSHI — Inspection Questions

Did ROPPONGI ROBATA SUSHI pass their NYC health inspection on June 10, 2026?
ROPPONGI ROBATA SUSHI passed with an A grade on June 10, 2026 with a score of 12 points. The inspection found 2 violation(s).
What critical violations did ROPPONGI ROBATA SUSHI have?
ROPPONGI ROBATA SUSHI had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 03B mean in NYC restaurant inspections?
NYC violation 03B (NYC Health Code Violation 03B) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 03B to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
What does violation code 09C mean in NYC restaurant inspections?
NYC violation 09C (Food contact surface improperly constructed) is a major violation. Food contact surfaces must be smooth, non-porous, and easily cleanable Improper surfaces harbor bacteria in cracks and cannot be properly sanitized