NONNA'S PIZZERIA

🚫 CLOSED BY HEALTH DEPARTMENT

Wednesday, April 1, 2026

Overview

NONNA'S PIZZERIA was ordered closed by the NYC Health Department on April 1, 2026 following a health inspection. The inspection found 1 violation, including 1 critical.

Address
253 NASSAU AVENUE
Brooklyn, NY 11222
Cuisine
Pizza
Inspection Type
Cycle Inspection / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
7 inspections
1 failures

Violations Cited

⚠ CRITICAL 04F

NYC Health Code Violation 04F

Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04F to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.

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NONNA'S PIZZERIA — Inspection Questions

Did NONNA'S PIZZERIA pass their NYC health inspection on April 1, 2026?
NONNA'S PIZZERIA was closed by the health department on April 1, 2026 with a score of 68 points. The facility was ordered closed due to serious health violations.
What critical violations did NONNA'S PIZZERIA have?
NONNA'S PIZZERIA had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 04F mean in NYC restaurant inspections?
NYC violation 04F (NYC Health Code Violation 04F) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04F to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.