LE JARDINIERE
GRADE AWednesday, October 23, 2024
LE JARDINIERE in East Midtown Turtle Bay received a Grade A on their NYC health inspection on October 23, 2024, scoring 13 points. The inspection found 2 violations, including 2 critical.
Violations Cited
10F
Non-food Contact Surfaces Not Clean
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
INDIRECT CONTAMINATION: Dirty non-food surfaces harbor pests and bacteria. Employees touch these surfaces then food. Accumulation attracts roaches and rodents. Creates reservoir of contamination that spreads throughout facility.
Clean all non-food surfaces regularly: Walls, ceilings, floors daily in food areas, Equipment exteriors, Storage shelves, Light fixtures monthly. Seal cracks. Repair damaged surfaces. Maintain cleaning schedule. Assign responsibilities.
05B
NYC Health Code Violation 05B
Harmful noxious gas or vapor detected. Carbon Monoxide (CO) level exceeds nine (9) ppm
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05B to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
Violations were cited in the following area(s).
LE JARDINIERE — Inspection Questions
- Did LE JARDINIERE pass their NYC health inspection on October 23, 2024?
- LE JARDINIERE passed with an A grade on October 23, 2024 with a score of 13 points. The inspection found 2 violation(s).
- What critical violations did LE JARDINIERE have?
- LE JARDINIERE had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 10F mean in NYC restaurant inspections?
- NYC violation 10F (Non-food Contact Surfaces Not Clean) is a minor violation. Non-food contact surfaces or equipment not kept clean, not properly sealed, or not properly maintained. INDIRECT CONTAMINATION: Dirty non-food surfaces harbor pests and bacteria. Employees touch these surfaces then food. Accumulation attracts roaches and rodents. Creates reservoir of contamination that spreads throughout facility.
- What does violation code 05B mean in NYC restaurant inspections?
- NYC violation 05B (NYC Health Code Violation 05B) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05B to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.