JOHN'S FRIED CHICKEN
GRADE CThursday, May 16, 2024
Overview
JOHN'S FRIED CHICKEN in Inwood received a Grade C on their NYC health inspection on May 16, 2024 with a score of 5 points. The inspection found 1 violation, including 1 critical.
Address
512 WEST 207 STREET
Manhattan, NY 10034
Cuisine
Chicken
Inspection Type
Cycle Inspection / Reopening Inspection
Violations
1 total
⚠ 1 critical
Facility History
10 inspections
2 failures
Violations Cited
⚠ CRITICAL
10G
Dishwashing facilities inadequate
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
⚠️ Why This Matters
Inadequate dishwashing spreads bacteria across all utensils and tableware
📋 Code Requirements
Three-compartment sink or approved dishwasher; proper wash, rinse, sanitize procedures
CDC Risk Factor:
Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
Inspector's Action:
Establishment re-opened by DOHMH.
JOHN'S FRIED CHICKEN — Inspection Questions
- Did JOHN'S FRIED CHICKEN pass their NYC health inspection on May 16, 2024?
- JOHN'S FRIED CHICKEN failed with a C grade on May 16, 2024 with a score of 5 points. The inspection found 1 violation(s).
- What critical violations did JOHN'S FRIED CHICKEN have?
- JOHN'S FRIED CHICKEN had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 10G mean in NYC restaurant inspections?
- NYC violation 10G (Dishwashing facilities inadequate) is a major violation. Proper warewashing facilities and procedures required to sanitize equipment Inadequate dishwashing spreads bacteria across all utensils and tableware