JING JIANG SEAFOOD RESTAURANT
Monday, April 20, 2026
JING JIANG SEAFOOD RESTAURANT in Sunset Park (East) Borough Park (West) underwent a NYC health inspection on April 20, 2026. The inspection found 1 violation, including 1 critical.
Violations Cited
28-01
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link Nuisance created or allowed to exist. Fa to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
Violations were cited in the following area(s).
JING JIANG SEAFOOD RESTAURANT — Inspection Questions
- Did JING JIANG SEAFOOD RESTAURANT pass their NYC health inspection on April 20, 2026?
- JING JIANG SEAFOOD RESTAURANT underwent inspection on April 20, 2026. The inspection found 1 violation(s).
- What critical violations did JING JIANG SEAFOOD RESTAURANT have?
- JING JIANG SEAFOOD RESTAURANT had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 28-01 mean in NYC restaurant inspections?
- NYC violation 28-01 (Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.) is a critical violation. Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition. HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link Nuisance created or allowed to exist. Fa to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.