Did CONCESSION STAND 3RD FLOOR pass their NYC health inspection on August 1, 2018?

CONCESSION STAND 3RD FLOOR underwent inspection on August 1, 2018 with a score of 5 points. The inspection found 1 violation(s).

What critical violations did CONCESSION STAND 3RD FLOOR have?

CONCESSION STAND 3RD FLOOR had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.

What does violation code 06C mean in NYC restaurant inspections?

NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants

CONCESSION STAND 3RD FLOOR

SCORE: 5 POINTS

Wednesday, August 1, 2018

Overview

CONCESSION STAND 3RD FLOOR in South Ozone Park underwent a NYC health inspection on August 1, 2018 and scored 5 points. The inspection found 1 violation, including 1 critical.

Address

110-00 ROCKAWAY BOULEVARD

Queens, NY 11420

Cuisine

American

Inspection Type

Pre-permit (Non-operational) / Re-inspection

Violations

1 total

⚠ 1 critical

Facility History

3 inspections

Violations Cited

⚠ CRITICAL 06C

Food not protected from contamination

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

⚠️ Why This Matters

Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants

📋 Code Requirements

Cover all food; store 6 inches off floor; protect from customer contamination; use sneeze guards

CDC Risk Factor: Contaminated Equipment/Protection from Contamination

NYC Health Code Article 81, Section 81.09

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →