Did CARIBBEAN FEST pass their NYC health inspection on November 12, 2025?

CARIBBEAN FEST underwent inspection on November 12, 2025. The inspection found 2 violation(s).

What critical violations did CARIBBEAN FEST have?

CARIBBEAN FEST had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.

What does violation code 09B mean in NYC restaurant inspections?

NYC violation 09B (Thawing procedure improper) is a major violation. Frozen foods must be thawed using approved methods to prevent bacterial growth Improper thawing allows surface bacteria to multiply while interior remains frozen

CARIBBEAN FEST

Wednesday, November 12, 2025

Overview

CARIBBEAN FEST in South Ozone Park underwent a NYC health inspection on November 12, 2025. The inspection found 2 violations, including 1 critical.

Read the full story: Caribbean Fest Cited for Critical Violations - Queens →

Address

116-14 ROCKAWAY BOULEVARD

Queens, NY 11420

Cuisine

Caribbean

Inspection Type

Smoke-Free Air Act / Initial Inspection

Violations

2 total

⚠ 1 critical

Facility History

12 inspections

Violations Cited

• MAJOR 15-21

NYC Health Code Violation 15-21

Flavored tobacco products sold, offered for sale

⚠️ Why This Matters

CONTAMINATION RISK: This violation supports conditions allowing bacterial growth and pest activity. NYC Health Code Violation 15-21 violations associated with 25% increase in illness risk. Correction required within 24-48 hours.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

⚠ CRITICAL 09B

Thawing procedure improper

Thawing procedure improper.

⚠️ Why This Matters

Improper thawing allows surface bacteria to multiply while interior remains frozen

📋 Code Requirements

Thaw under refrigeration, under cold running water, in microwave, or as part of cooking

CDC Risk Factor: Improper Holding/Time & Temperature

NYC Health Code Article 81, Section 81.09

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

CARIBBEAN FEST — Inspection Questions

Did CARIBBEAN FEST pass their NYC health inspection on November 12, 2025?: CARIBBEAN FEST underwent inspection on November 12, 2025. The inspection found 2 violation(s).
What critical violations did CARIBBEAN FEST have?: CARIBBEAN FEST had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 15-21 mean in NYC restaurant inspections?: NYC violation 15-21 (NYC Health Code Violation 15-21) is a major violation. Violation of NYC Health Code requirements CONTAMINATION RISK: This violation supports conditions allowing bacterial growth and pest activity. NYC Health Code Violation 15-21 violations associated with 25% increase in illness risk. Correction required within 24-48 hours.
What does violation code 09B mean in NYC restaurant inspections?: NYC violation 09B (Thawing procedure improper) is a major violation. Frozen foods must be thawed using approved methods to prevent bacterial growth Improper thawing allows surface bacteria to multiply while interior remains frozen