AIR BAR, NY DELI, TIM HORTONS
GRADE AMonday, January 31, 2022
AIR BAR, NY DELI, TIM HORTONS in Jamaica received a Grade A on their NYC health inspection on January 31, 2022, scoring 5 points. The inspection found 2 violations, including 2 critical.
Violations Cited
10H
Sanitization not provided for utensil washing
Proper sanitization not provided for utensil ware washing operation.
Unsanitized utensils transfer bacteria directly to customers' food and mouths
Use approved sanitizer at correct concentration; test strips required; proper contact time
10F
Non-food Contact Surfaces Not Clean
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
INDIRECT CONTAMINATION: Dirty non-food surfaces harbor pests and bacteria. Employees touch these surfaces then food. Accumulation attracts roaches and rodents. Creates reservoir of contamination that spreads throughout facility.
Clean all non-food surfaces regularly: Walls, ceilings, floors daily in food areas, Equipment exteriors, Storage shelves, Light fixtures monthly. Seal cracks. Repair damaged surfaces. Maintain cleaning schedule. Assign responsibilities.
Violations were cited in the following area(s).
AIR BAR, NY DELI, TIM HORTONS — Inspection Questions
- Did AIR BAR, NY DELI, TIM HORTONS pass their NYC health inspection on January 31, 2022?
- AIR BAR, NY DELI, TIM HORTONS passed with an A grade on January 31, 2022 with a score of 5 points. The inspection found 2 violation(s).
- What critical violations did AIR BAR, NY DELI, TIM HORTONS have?
- AIR BAR, NY DELI, TIM HORTONS had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 10H mean in NYC restaurant inspections?
- NYC violation 10H (Sanitization not provided for utensil washing) is a major violation. Utensils must be properly sanitized after washing to kill remaining bacteria Unsanitized utensils transfer bacteria directly to customers' food and mouths
- What does violation code 10F mean in NYC restaurant inspections?
- NYC violation 10F (Non-food Contact Surfaces Not Clean) is a minor violation. Non-food contact surfaces or equipment not kept clean, not properly sealed, or not properly maintained. INDIRECT CONTAMINATION: Dirty non-food surfaces harbor pests and bacteria. Employees touch these surfaces then food. Accumulation attracts roaches and rodents. Creates reservoir of contamination that spreads throughout facility.