WHITE RADISH

GRADE Z Oct 15, 2025 - Cycle Inspection / Re-inspection

Score: 41 points

Hot TCS food item not held at or above 140 °F. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except...

Aug 28, 2025 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted

Jun 17, 2025 - Cycle Inspection / Initial Inspection

Score: 42 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Hot TCS food item not held at or above 140 °F. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair r...

GRADE C Feb 6, 2025 - Cycle Inspection / Re-inspection

Score: 62 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Live roaches in facility's food or non-food area. Non-food contact surface or equipment made of unacceptable materi...

Apr 2, 2024 - Cycle Inspection / Initial Inspection

Score: 56 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flie...

Dec 20, 2022 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for ...