WEEKENDER BILLIARD & BAR

May 13, 2025 - Cycle Inspection / Initial Inspection

Score: 64 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Mechanical or natural ventilation not provi...

GRADE C Feb 10, 2025 - Cycle Inspection / Re-inspection

Score: 40 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...

Oct 18, 2024 - Cycle Inspection / Initial Inspection

Score: 24 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. Food contact surface not properly washed, r...

GRADE A Feb 9, 2023 - Cycle Inspection / Initial Inspection

Score: 10 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food, supplies, and equipment n...