UPSIDE PIZZA

GRADE A Dec 10, 2024 - Cycle Inspection / Initial Inspection

Score: 13 points

Hot TCS food item not held at or above 140 °F. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

GRADE A May 28, 2024 - Cycle Inspection / Re-inspection

Score: 10 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Dec 27, 2023 - Cycle Inspection / Initial Inspection

Score: 30 points

Evidence of mice or live mice in establishment's food or non-food areas. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, ...

GRADE A Sep 15, 2022 - Cycle Inspection / Initial Inspection

Score: 10 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wat...

GRADE A Mar 2, 2022 - Cycle Inspection / Re-inspection

Score: 12 points

Hot food item not held at or above 140º F. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow acc...