THE EMERSON

GRADE A Jan 23, 2026 - Cycle Inspection / Initial Inspection

Score: 5 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE A May 23, 2024 - Cycle Inspection / Initial Inspection

Score: 4 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Single servic...

GRADE A Apr 6, 2023 - Cycle Inspection / Re-inspection

Score: 9 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spa...

Sep 2, 2022 - Cycle Inspection / Initial Inspection

Score: 20 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Culinary sink or other acceptable method not provided for washing food. No hand washing facility in or ...