TAI PAN BAKERY in Flushing Willets Point
⚠️ This facility has been closed 2 times by the NYC Health Department
Latest: GRADE A
Last inspected Apr 20, 2026
📍 37-25 MAIN STREET, Queens, NY 11354 ·
🍽️ Bakery Products/Desserts
·
🚇 Flushing-Main Street
Overview
Tai Pan Bakery in Flushing holds a current Grade A from NYC DOHMH, scoring 13 points on its most recent inspection. The bakery has been subject to 2 emergency closures since 2022, though it has achieved Grade A on 3 of its 9 inspections over the past three years.
10
Inspections on Record
Grade A
Current Grade
2
Closures
3
Grade A Inspections
TAI PAN BAKERY in Flushing Willets Point: Emergency Closures (2)
TAI PAN BAKERY in Flushing Willets Point: Full Inspection History (10 records)
Apr 20, 2026
— Cycle Inspection / Initial Inspection
Score: 34
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Violations:
06F
GRADE A
Sep 16, 2025
— Cycle Inspection / Re-inspection
Score: 13
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Non-food contact surface or equipment made of unacceptable material, not...
Aug 6, 2025
— Cycle Inspection / Initial Inspection
Score: 42
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Food contact surface not properly washed, rinsed and sanitized after each use and fo...
GRADE A
Oct 1, 2024
— Cycle Inspection / Initial Inspection
Score: 13
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and undern...
GRADE A
Apr 3, 2024
— Cycle Inspection / Re-inspection
Score: 11
Hot TCS food item not held at or above 140 °F.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Mar 8, 2024
— Cycle Inspection / Initial Inspection
Score: 26
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active nec...
GRADE P
Mar 31, 2023
— Cycle Inspection / Reopening Inspection
Score: 5
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Violations:
06E
🚫 CLOSURE
Mar 29, 2023
— Cycle Inspection / Initial Inspection
Score: 60
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, s...
🚫 CLOSURE
Mar 29, 2023
— Cycle Inspection / Initial Inspection
Score: 60
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen pa...
GRADE B
Oct 3, 2022
— Cycle Inspection / Re-inspection
Score: 23
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing are...
Browse Related
TAI PAN BAKERY in Flushing Willets Point: Frequently Asked Questions
- When was TAI PAN BAKERY last inspected?
- TAI PAN BAKERY was last inspected on April 20, 2026 (Grade A). The inspection score was 34 points.
- What is TAI PAN BAKERY's current health grade?
- TAI PAN BAKERY currently holds a Grade A. This is the highest possible grade, indicating a score of 0–13 points.
- How many times has TAI PAN BAKERY been closed by NYC Health?
- TAI PAN BAKERY has been closed by NYC Health Department inspectors 2 times. Emergency closures occur when inspectors find conditions that pose an immediate public health hazard.
- How many health inspections has TAI PAN BAKERY had?
- TAI PAN BAKERY has 10 health inspections on record from October 2022 through April 2026. The restaurant received Grade A on 3 occasions. Grade B on 1 occasion.
- What was the worst inspection score at TAI PAN BAKERY?
- The worst inspection score recorded at TAI PAN BAKERY was 60 points on March 29, 2023. In NYC, a score of 14 or above means Grade B, and 28+ means Grade C.