SIMPLE PERUVIAN
⚠️ This facility has been closed 3 times by the NYC Health Department
REOPENED
Dec 23, 2025
Address
58-08 MYRTLE AVENUE
Queens, NY 11385
Cuisine Type
Peruvian
📞 3472278536
Inspection History
6 inspections
3 closures
Permit
CAMIS #50177689
Last inspected: Dec 23, 2025
Inspection History (6 most recent)
✅ REOPENED
Dec 23, 2025
- Pre-permit (Operational) / Reopening Inspection
Score: 2 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
✅ REOPENED
Dec 23, 2025
- Pre-permit (Operational) / Reopening Inspection
Score: 2 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
🚫 CLOSURE
Dec 20, 2025
- Pre-permit (Operational) / Initial Inspection
Score: 108 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Hot TCS fo...
🚫 CLOSURE
Dec 20, 2025
- Pre-permit (Operational) / Initial Inspection
Score: 108 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Hot TCS fo...
🚫 CLOSURE
Dec 20, 2025
- Pre-permit (Operational) / Initial Inspection
Score: 108 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Hot TCS fo...
GRADE Z
Nov 24, 2025
- Pre-permit (Operational) / Reopening Inspection
Score: 2 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.