SANTA FE

GRADE A Aug 25, 2025 - Cycle Inspection / Re-inspection

Score: 12 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...

May 14, 2025 - Cycle Inspection / Initial Inspection

Score: 28 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...

Feb 20, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 25 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is...