PIZZA HEIGHTS ON ALBANY

Latest: GRADE A Dec 16, 2025

🍽️ Cuisine: Pizza

πŸ“ Neighborhood: Prospect Lefferts Gardens Wingate

Address
509 ALBANY AVENUE
Brooklyn, NY 11203
Cuisine Type
Pizza
πŸ“ž 3474251450
Inspection History
6 inspections
Grade A: 5
Permit
CAMIS #50129551
Last inspected: Dec 16, 2025

Inspection History (6 most recent)

GRADE A Dec 16, 2025 - Cycle Inspection / Re-inspection
Score: 13 points
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...
GRADE A Dec 16, 2025 - Cycle Inspection / Re-inspection
Score: 13 points
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...
GRADE A Dec 16, 2025 - Cycle Inspection / Re-inspection
Score: 13 points
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...
Nov 3, 2025 - Cycle Inspection / Initial Inspection
Score: 34 points
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flie...
GRADE A Apr 17, 2024 - Cycle Inspection / Initial Inspection
Score: 11 points
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. Filth flies or food...
GRADE A Dec 5, 2022 - Pre-permit (Operational) / Initial Inspection
Score: 7 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Dishwashing and ware washing: ...