PAUL MICHAEL'S BRICK OVEN CAFE

GRADE B Sep 20, 2025 - Cycle Inspection / Re-inspection

Score: 24 points

Hot TCS food item not held at or above 140 °F. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptab...

Aug 14, 2025 - Cycle Inspection / Initial Inspection

Score: 44 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; int...

GRADE A Dec 4, 2023 - Cycle Inspection / Initial Inspection

Score: 13 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Evidence of mice or live mice i...